Contact us
AUSTRALIA HEAD OFFICE
Unit 1 of No 2 Picken Street
Silverwater, NSW, 2128
1800 462 278
NEW ZEALAND HEAD OFFICE
35 Station Street
Penrose, Auckland, NZ, 1642
0800 462 278
Roadmap
Contact
Product comparison
Compare products now


Comparison list
HOBART
Chef's Combi

CHEF'S COMBI 201

CHEF'S COMBI 201

Capacity: 20 x 1/1 GN
Number of meals per day: 150-300
Maximum total load: 100 kg

DESCRIPTION

DOWNLOAD SPEC SHEET

DOWNLOAD MANUALS

  • CHEF’SCOMBI 20 GN electrical heated

  • 20 x 1/1 GN (space between 2 level 66 mm)

  • Different modes:

    • Convection: from 30 to 300°C*

    • Steam: from 30 to 100°C

    • Hot Steam: from 101°C to 130°C

    • Mixt: from 30 to 300°C*

  • Capacitive 10” HD-Touchscreen usable with gloves

  • Maximum cooking temperature 300°C*

  • Even energy distribution in the cooking cabinet by means of a controlled air distribution system with reversing fan wheel

  • Automatic cleaning and care system, independent of water pressure, for the cooking cabinet and steam generator

  • Connectivity via Ethernet for a stable and secure connection. Ethernet interface

  • Integrated USB interface for local data exchange

  • Includes Core temperature probe with three measuring points

  • Integrated retractable hand shower and switchable spray / jet function

  • Maximum level height not higher than 1.6 m when using a appropriate safety trolley (optional)

* 300°C peak with subsequent temperature reduction for a good cooking result and high reliability.

READ MORE


Variants

Order number Description

Convection steamer CHEF'S COMBI, electrically heated

with GN trolley 20 x 1/1 GN

PRODUCT FEATURES

  • All-in-one multifunctional cooking equipment: convection, steam cooking, roasting, grilling, baking, air frying, poaching, simmering, low temperature cooking, defrosting, regeneration, holding

  • Advanced cooking technologies for premium cooking results. with powerful heating elements, lambda sensor-controlled climate regulation, high-performance dehumidification, controlled even heat distribution and humidifying function

  • GLOBAL OS: Innovative operating concept, based on smart phone operation, with a high-performance processor working in the background. This makes operation intuitive and very responsive. If desired, the user interface can be easily adapted to personal requirements

  • COMBI CLIMATE CONTROL: The heat is distributed evenly and, if required, powerfully in the cooking cabinet, ensuring the best cooking results even when fully loaded. Fresh steam is supplied by the steam generator. The high-performance dehumidification secures the desired crispiness

  • AUTO CLIMATE supports the user during manual cooking if required. AutoClimate sets the appropriate cooking climate depending on the cabinet temperature set

  • CHEF'S GUIDE is the simple cooking assistant for reproducible cooking results, no matter who is at the helm. The user specifies how the food has to be cooked and CHEF'S GUIDE automatically sets the ideal cooking climate. The load detection makes the appropriate adjustments. If necessary, the user can intervene at any time

  • MENU MIX monitors every level to the second. Simply load, set the timer and the CHEF'S COMBI will let you know when the food is ready. If desired, MENU MIX can show which dishes go together. And of course, mixed loads can also be planned and saved accordingly

  • COMBI CARE: Automatic cleaning system with soiling detection and cleaning programs that can be ideally adapted to the degree of soiling. Usage of solid Cleaner-Tabs and easy to use Care-Sticks

READ MORE

Technical data

Flow Pressure 1.5 - 6 bar
Recommended Water Hardness 3 to 11°dH*
Conductivity ≥ 50 μS/cm
Noise Level < 70 dB (A)

*From 11°dH, we recommend a demineralisation filtration system be installed on the incoming water line to protect the convection steamer against lime scale. The installation must be performed according to Australian standards, as per the provided manual and utilising the Watermark approved back flow prevention device supplied with the unit. 

Accessories

Order number Description
ACICTABL

Chef's Combi Cleaner Tabs (Bucket 100 Units) - Highly effective cleaning tabs to ensure high hygiene and cost effectiveness 

ACICSTID

Care Stick (Bucket 100 Units)

ACIC201CG66

Standard Trolley 20 levels GN 1/1 pitch 67mm

ACIC201CG63SU

Safe Use 1.6m Trolley 20 levels GN 1/1 pitch 63mm

ACIC20KSPC

Trolley Handle support for 20 levels

ACICKWIFI

WIFI Connectivity Kit

ACICKEN

Energy Management Connex. Kit

ACIC1PLGPD

GN 1/1 Cross Grill & Pizza DURAQUARZ Coated Reversible 

ACIC1PLGR

GN 1/1 Baking & Grill Tray Diamond Shape 

ACIC1PLPP

GN 1/1 Perforated Baking Tray

ACIC1PLPR

GN 1/1 Roasting & Baking Tray

ACIC1SBGT

GN 1/1 Tandoori Sticks Rack

ACIC1G8P

GN 1/1 8 Chicken Rack / Spike

ACIC1PLG40

GN 1/1 Tray Granit Enameled Depth 40 

ACIC1PLG60

GN 1/1 Tray Granit Enameled Depth 60

ACIC1PL8O

GN 1/1 Eggs Tray 8 Holes 

ACIC1PLGP

GN 1/1 Pizza & Baking Tray

ACIC1PAFD

GN 1/1 Frying Baskets Coated with DURAPEK 

ACICSMOK

Smoker

top