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HOBART
COMBI

HMJ661E

HMJ661E

The mini model with double capacity - the COMBI-mini steamer 661 TWIN: Electrically heated with a capacity of two 6 x 1/1 GN.

DESCRIPTION

DOWNLOAD SPEC SHEET 

DOWNLOAD MANUALS 

  • COMBI-mini electrical heated
  • C2 x Cavities both 6x 1/1 GN (depth 20 mm) or 4x 1/1 GN (depth 50 mm), in total 12 inserts
  • 6 cooking modes:
    • Convection from 0 to 250°C
    • Saturated steam to 98°C
    • Combinated from 30 to 250°C (with humidity adjustable from 0 to 100%)
    • Low temperature steam from 30 to 97°C
    • High temperature steam from 99 to 105°C
    • Regeneration
  • Immediate access to cooking programs and the possibility for 99 personalised recipes
  • Humidifier, hold function and automatic rinse between two cooking cycles
  • Cool touch athermic double glazed clipped door, hinged to the left and a simple push closure, cavity illumination by a strip of LEDs in the door
  • Includes Water Treatment System with connecting hoses
  • Includes 2 x 12 litre Cannisters of HOBART HYLINE Combi Oven Cleaner HLC-70

Variants

Order number Description
HMJ661E

Convection steamer COMBI-mini, 2 x 4 to 6 1/1 GN tray, electrical heated, injection system

PRODUCT FEATURES

  • 2 x Cavities both 6x 1/1 GN (depth 20 mm) or 4x 1/1 GN (depth 50 mm), in total 12 inserts
  • Uniformness of the cooking process:
    • Oscillating fan
    • Permeable separating grid between fan and cavity (for table models)
    • With efficient ventilator
  • Speed of the cooking process:
    • Efficient and fast steam production due to latest injection technology
    • Fast temperature transition due to an open grid
    • Rapid cooling of the cavity due to cool-down function
  • Efficient fully automatic cleaning system:
    • Fully automatic, economic and fast
    • Programmes:
      • Level 1: 19 minutes
      • Level 2: 25 minutes
      • Level 3: 35 minutes
      • Rinsing: 2 minutes
  • Lengthwise loading allows a reduced footprint
  • VisioPAD: Touch control panel, clear, intuitive and ergonomic
  • AirControl: Continuous adjustment and oscillating fan
  • JetControl: Latest injection technology and rapid cooling of the cavity
  • CoreControl: Appropriate energy supply according to demand, set and actual display
  • TwinControl: Patented system doubling the essential oven functions
  • SUPPLIED WATER TREATMENT SYSTEM MUST BE INSTALLED ON THE INCOMING WATER SUPPLY FEEDING THE COMBI OVEN

Technical data

Flow Pressure 1.5 - 6 bar
Recommended Water Hardness 3 - 4.5 °dH
Total Loading - Standard 12.5 kW l 19.6 A
Noise Level < 70 dB (A)

Accessories

Order number Description
HLC-70

HOBART HYLINE Combi Oven Cleaner - 12litres

OPM6Pl

Right hinged door COMBI-mini 061

ACKUSB

USB connecting kit

ACSC

3-point core temperature sensor Rôtisserie

ACSCF

1-point sous-vide temperature sensor

AC1K3G

GN Grid 1/1, set of 3

AC1K5G

GN Grid 1/1, set of 5

OP6H

Option 60 Hz

QUADRO40

Reverse Osmosis Water Treatment System (Requires pump QPB300 - see below)

QPB300

QUADRO Pressure Booster pump with in-built TDS meter

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